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The Marl

Barossa Cabernet Sauvignon

Hentley Farms The Marl is a remarkable Cabernet Sauvignon hailing from the illustrious Barossa region. This red wine showcases a masterful balance of bold, full-bodied richness and a lively, bright acidity, indicative of the region's exceptional winemaking tradition. The wine greets you with a luscious array of dark fruit flavors, with prominent notes of blackberry and blackcurrant leading the charge. You will also detect subtle undertones of tobacco and spice, which add layers of complexity to this already intriguing wine. The tannins are firm and well-structured, providing a robust backbone that promises excellent aging potential. Hentley Farms The Marl is an exquisite representation of Barossa's ability to produce world-class Cabernet Sauvignon, brimming with intensity and elegance. This wine has garnered praise and awards for its craftsmanship, making it a fine addition to any connoisseur's collection.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Barbecued Ribs, Roasted Lamb

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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